Lentils, mature seeds, cooked, boiled, without salt

per 100 gram

Water69.64g
Energy116.0kcal
Energy487.0kJ
Protein9.02g
Total lipid (fat)0.38g
Ash0.83g
Carbohydrate, by difference20.13g
Fiber, total dietary7.9g
Sugars, total1.8g
Calcium, Ca19.0mg
Iron, Fe3.33mg
Magnesium, Mg36.0mg
Phosphorus, P180.0mg
Potassium, K369.0mg
Sodium, Na2.0mg
Zinc, Zn1.27mg
Copper, Cu0.251mg
Manganese, Mn0.494mg
Selenium, Se2.8??g
Vitamin C, total ascorbic acid1.5mg
Thiamin0.169mg
Riboflavin0.073mg
Niacin1.06mg
Pantothenic acid0.638mg
Vitamin B-60.178mg
Folate, total181.0??g
Folic acid0.0??g
Folate, food181.0??g
Folate, DFE181.0??g
Choline, total32.7mg
Vitamin B-120.0??g
Vitamin B-12, added0.0??g
Vitamin A, RAE0.0??g
Retinol0.0??g
Carotene, beta5.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU8.0IU
Lycopene0.0??g
Lutein + zeaxanthin0.0??g
Vitamin E (alpha-tocopherol)0.11mg
Vitamin E, added0.0mg
Vitamin D (D2 + D3)0.0??g
Vitamin D0.0IU
Vitamin K (phylloquinone)1.7??g
Fatty acids, total saturated0.053g
4:00.0g
6:00.0g
8:00.0g
10:00.0g
12:00.0g
14:00.001g
16:00.045g
18:00.005g
Fatty acids, total monounsaturated0.064g
16:1 undifferentiated0.001g
18:1 undifferentiated0.061g
20:10.002g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.175g
18:2 undifferentiated0.137g
18:3 undifferentiated0.037g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Cholesterol0.0mg
Tryptophan0.081g
Threonine0.323g
Isoleucine0.39g
Leucine0.654g
Lysine0.63g
Methionine0.077g
Cystine0.118g
Phenylalanine0.445g
Tyrosine0.241g
Valine0.448g
Arginine0.697g
Histidine0.254g
Alanine0.377g
Aspartic acid0.998g
Glutamic acid1.399g
Glycine0.367g
Proline0.377g
Serine0.416g
Alcohol, ethyl0.0g
Caffeine0.0mg
Theobromine0.0mg